From sun-soaked vineyards in the Similkameen and Osoyoos, this structured, gravelly Merlot shows a continuum of dark fruits. Starting with blackberry compote and spiced cherries, it offers layers of complexity with herbs and sweet cinnamon.

Viticulture

This Merlot shows the abundant minerality of the Similkameen, combined with the opulent ripeness of Osoyoos:

Mariposa Vineyard – Similkameen Valley
Suhki Vineyard – Osoyoos

Winemaking

Fermentation
Wood and stainless steel tanks

Maturation
16 months in French oak barriques (30% new)

Cases Produced
375

Residual Sugar
0.3 g/L

pH
3.64

Total Acidity
5.5 g/L

Alcohol
13.5%